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Commercial Automatic Restaurant Frozen Ribs Bone Steak Meat Slicer with Bone

Commercial Automatic Restaurant Frozen Ribs Bone Steak Meat Slicer with Bone

Description Industrial Meat Slicer can be used to portion products such as frozen meat, ham, bacon, fish, cheese and sausage etc at specified setting thickness. The raw...
  • 20m/Second
  • Ce Certificated
  • Stainless Steel
  • Bone,Ribs
  • 1 Year
  • Steak Slicer
  • Meat Slicing Machine
  • FENGXIANG

Product Details

Capacity:20m/Second Certificated:Ce Certificated
Material:Stainless Steel Application:Bone,Ribs
Warranty:1 Year Function:Steak Slicer
Name:Meat Slicing Machine Trademark:FENGXIANG
Transport Package:Plywood Case Specification:760*880*1650
Origin:China HS Code:84386000

Product Description

Description

Industrial Meat Slicer can be used to portion products such as frozen meat, ham, bacon, fish, cheese and sausage etc at specified setting thickness. The raw material loading channel is specially designed with the biggest slice width of 360 mm. It is one of your practical slicing solutions as a result of the computer control, high speed, precision and gentle cutting and high quality cutting effect.

Advantages

a) High degree of automation. There is no need to stop when adjusting the thickness, one-button operation for advance and retreat, and automatic retreat function. Really realized the one-key operation of CNC.
b) High cutting efficiency. The slicing speed of the CNC slicer is 50 times/min, and the slicing speed of the mechanical slicer is 36 times/min, which is 30% more efficient than the mechanical slicer.
c) The machine is made of food-grade 304 stainless steel, and the feeder uses dual-guided feed. The operation of the machine is more stable and the slice thickness is consistent.
d) The starting height is larger, suitable for cutting rolls (boards) of various heights.

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