|Air Pressure/Water Pressure:6 Bar/2bar||Mesh Belt Width:100mm|
|Error:Less Than 1%||Overall Dimension:860*600*1400mm|
|Diameter at Maximum:150mm(Hamburger Patty Diameter)||Filling Pressure:3~15MPa|
|Trademark:Bokang||Transport Package:Wodden Box|
The automatic hamburger meat pie making machine can automatically complete the filling, molding, sticker (optional) and output of the filling processing.
The hamburger meat pie making machine can make different shapes by different modes .
For example: round, square, oval, triangle, heart shapefishheart and so on. Designed and manufactured according to the safety, hygiene and process requirements of meat processing machinery.
The contact between the rack machine and the meat is made of stainless steel and non-toxic ultra-high molecular polyethylene. When used, the machine runs smoothly and the noise is low. The electrical appliance adopts waterproof switch and has high protection level.
The hamburger meat pie making machine meets the requirements of food hygiene standards and is suitable for professional food processing enterprises with high requirements for sanitary conditions.The thickness of the pie is adjustable from 8 to 15 cm.
Three steps to form the skin to preferred thickness,feed center-filling materials to it ,automatically roll-up to a roll shape ,and press to a ball or other designs. The machine is designed to simulate hand-make product.
1.Center-filling materials are meat ,beans,fruits,nuts,chocolate,and potato.
3.Change piston to get different center-filling wight .
4.Only to connect the machine to main production line to automation and controlled by main operational control panel.
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